Choosing the right commercial stove with grill is essential for any busy kitchen aiming for versatility and reliability. This article highlights top commercial-grade stoves and grills designed for high-volume cooking in restaurants and catering setups. From powerful gas ranges to durable charbroilers, each option offers specific features to match different culinary needs. Below is a summary table of selected products for quick comparison.
| Product | Type | Burners | Grill/Griddle | BTU Output | Oven |
|---|---|---|---|---|---|
| Kratos 60″ Commercial Gas Range | Range with Griddle & Ovens | 6 Burners | 24″ Griddle | 280,000 Total | Two Full Size Ovens |
| Kratos 36″ Commercial Gas Charbroiler | Charbroiler Grill | 3 Burners | Charbroiler Grates | 105,000 Total | None |
| Feasto Movable Outdoor Gas Stove | Outdoor Gas Stove with Grill | 5 Burners | Stainless Steel Top | 36,200 Total | None |
| YIYIBYUS 21″ Commercial Gas Grill | Countertop Charbroiler Grill | 2 Burners | Two Large Grill Pans | Not Specified | None |
| Kratos 36″ Commercial Gas Range | Range with Griddle & Oven | 2 Burners | 24″ Griddle | 130,000 Total | One Full Size Oven |
Kratos 60″ Wide Commercial Gas Range with Griddle and Ovens
The Kratos 60″ Commercial Gas Range provides a robust solution for large-scale kitchens. Featuring 6 heavy-duty removable cast iron burners each delivering 30,000 BTU, this unit offers impressive total power of 180,000 BTU for burners alone. The 24″ wide stainless steel griddle is ideal for versatile cooking needs, complementing the burners perfectly.
This range also includes two full-size ovens with 30,000 BTU output each, allowing for simultaneous baking and roasting with temperatures adjustable from 250°F to 550°F. Constructed from commercial-grade stainless steel, it is designed for long-lasting durability in high-volume environments.
Kratos 36″ Commercial Gas Charbroiler with 3 Burners
The Kratos 36″ Commercial Gas Charbroiler is crafted from durable stainless steel with heavy-duty removable cast iron grates. Its 3 independently controlled burners deliver a total output of 105,000 BTU, allowing for precise heat control and excellent grilling performance.
This countertop grill is well-suited for cooking multiple items simultaneously, boosting kitchen productivity. Its radiant charbroiler design optimizes flavor development, making it ideal for grilling burgers, chicken, and more in a commercial setting.
Feasto Movable Outdoor Gas Stove with 5 Burners
The Feasto Movable Outdoor Gas Stove offers a versatile cooking experience with five burners producing a total of 36,200 BTU. Its stainless steel top and cabinet provide additional storage space for cooking essentials and gas tanks. Perfect for patio, backyard, and outdoor use, it’s a flexible option for both outdoor grilling and kitchen cooking.
This model includes features such as a position-adjustable condiment rack, ensuring convenience and organization during busy cooking sessions. Its moveable design enhances portability for events and catering.
YIYIBYUS 21″ Commercial Gas Countertop Charbroiler Grill
Compact yet efficient, the YIYIBYUS 21″ Commercial Gas Grill features 2 burners with quick operation controls. Its two separate large grill pans (approximately 15” by 6” each) allow for simultaneous cooking of different foods, improving kitchen workflow.
This countertop charbroiler incorporates heat dissipation holes to enhance flame distribution and prolong the machine’s life. It’s ideal for restaurants seeking a space-saving grill solution with reliable performance.
Kratos 36″ Commercial Gas Range with Griddle and Oven
This Kratos 36″ Commercial Gas Range combines 2 powerful burners with a 3/4” thick, 24″ stainless steel griddle, perfect for griddling and traditional stove-top cooking. The range is finished in durable stainless steel for heavy use in commercial kitchens.
It includes a full-size standard oven with a 30,000 BTU output and temperature control from 250°F to 550°F. The versatile design accommodates frying, baking, grilling, and sautéing in one compact unit.
Buying Guide for Commercial Stove with Grill
When selecting the best commercial stove with an integrated grill, consider these critical factors:
Power and BTU Output
BTU (British Thermal Unit) measures the heat output of burners and griddles. Higher BTU ratings mean faster cooking and better performance for high-volume food preparation. Commercial stoves can range from around 30,000 BTU per burner to over 180,000 BTU total output.
Number and Type of Burners
More burners allow preparing multiple dishes simultaneously. Options vary from 2 to 6 burners depending on your kitchen size and cooking needs. Consider if you need specialized burners for different heat zones.
Grill and Griddle Size
The size of the griddle or grill affects the cooking surface area. A widespan grill (24″ or more) is useful for batch cooking and maximizing throughput. Ensure grates or griddles are made of durable materials like cast iron or stainless steel.
Oven Capacity and Temperature Range
Some commercial ranges include one or more ovens, providing versatility for baking, roasting, and slow cooking. Check for temperature range compatibility with your menu requirements, typically 250°F to 550°F.
Construction and Durability
Stainless steel construction is preferred for commercial kitchens due to its resistance to corrosion and ease of cleaning. Removable grates and peel-off drip pans extend the appliance’s lifespan and simplify maintenance.
Portability and Installation
Consider whether the stove is freestanding or countertop style. Portable stoves are flexible for outdoor or temporary setups, while larger built-in ranges suit permanent commercial kitchens.
Fuel Type Compatibility
Most commercial stoves run on natural gas or propane. Verify the stove’s default fuel type and if conversion kits are available. This ensures compatibility with your kitchen’s gas supply.
Certifications and Safety
Look for products that are ETL or NSF certified for safety and sanitation compliance. This ensures the stove meets local commercial kitchen regulations and standards.
By comparing these aspects, you can identify a commercial stove with grill that best matches your cooking volume, space, and operational needs, ensuring efficient and reliable kitchen performance.