Combining the convenience of gas grilling with the rich, smoky flavor of charcoal smoking, gas charcoal smoker grills offer versatile options for outdoor cooking enthusiasts. Whether you want to cook quickly or slow smoke meats with depth of flavor, a combo grill smoker can deliver both with ease. Below is a summary of top-rated grills that fuse gas and charcoal grilling with integrated smokers, ideal for enhancing your backyard BBQ experience.
| Product | Brand | Cooking Area (sq. in.) | Fuel Type | Additional Features |
|---|---|---|---|---|
| Grills House 2-Burner Combo Grill with Offset Smoker | Grills House | 1020 | Gas & Charcoal | Offset smoker, side burner |
| Oklahoma Joe’s Canyon Combo Smoker & Grill | Oklahoma Joe’s | 1031 (primary + firebox) | Gas & Charcoal | Firebox for offset smoking, tool hooks |
| Char-Griller Dual-Function 2-Burner Combo Grill | Char-Griller | 870 | Gas & Charcoal | Easy dump ash pan |
| Royal Gourmet CC1830S BBQ Charcoal Grill and Offset Smoker | Royal Gourmet | 811 | Charcoal with Offset Smoker | Adjustable charcoal pan |
| Char-Griller Flex Fuel Plus 3-in-1 Grill and Smoker Combo | Char-Griller | 1260 | Gas & Charcoal | Flat-top griddle included |
Grills House 2-Burner Gas and Charcoal Combo Grill with Offset Smoker
This dual-fuel grill offers both the authentic flavor of charcoal and the convenience of gas grilling. Featuring a total 1020 sq. in. cooking area, it divides space between gas and charcoal zones for flexible cooking. The attached offset smoker infuses meats with deep smoky flavor and can double as an extra charcoal grill. A side burner adds versatility for preparing sauces or sides. The smoker’s side door allows easy charcoal addition and ash removal, enhancing ease of maintenance and heat circulation.
Oklahoma Joe’s Canyon Combo Charcoal and Gas Smoker & Grill
This horizontal combo smoker and grill features a charcoal-fueled firebox for slow smoking and a propane-powered 3-burner gas grill for quick grilling. With a 750 sq. in. primary cooking grate plus firebox and warming racks, it provides ample space to cook low and slow or sear fast. The 36,000 BTU gas grill heats evenly and efficiently, while included tool hooks help keep grilling essentials within reach. Hardwood flavor is achieved by adding wood chunks to the charcoal firebox.
Char-Griller® Dual-Function 2-Burner 24,000 BTU Propane and Charcoal Grill
Combining propane gas and charcoal grilling, this 24,000 BTU combo grill features an 870 sq. in. total cooking area with 606 sq. in. primary cooking space. Its easy dump ash pan simplifies cleanup after smoking or charcoal grilling sessions. The dual-fuel design offers the rich flavor of charcoal alongside the fast heat control of gas, catering to both slow-smokers and quick sear enthusiasts.
Royal Gourmet CC1830S 30″ Charcoal Grill and Offset Smoker
This charcoal grill with firmly attached offset smoker ensures excellent heat and smoke circulation for authentic smoky flavors. It offers an 811 sq. in. cooking surface, including a porcelain-enameled main grate and a chrome-plated warming rack. Its adjustable two-level charcoal pan supports precise heat control and holds up to 4.4 lbs of charcoal. Easy access side doors make adding charcoal and removing ash hassle-free during long smoke sessions.
Char-Griller Flex Fuel Plus 3-in-1 Gas and Charcoal Grill, Griddle and Smoker
This multi-functional grill features a gas and charcoal combo with an integrated smoker and a pre-seasoned flat-top griddle. With an ample 1,260 sq. in. cooking area, it provides ultimate cooking versatility—ideal for grilling, smoking, and griddling. The charcoal side delivers unbeatable smoky flavors, while the gas section suits fast cooking. The included griddle is perfect for breakfast foods, fajitas, or other flat-top favorites, all in one unit.
Buying Guide: How to Choose the Best Gas Charcoal Smoker Grill
Cooking Area Size and Configuration
Consider the total square inches of cooking surface to determine how much food you can prepare at once. Combo grills often split primary cooking space between charcoal and gas zones. A larger area is beneficial for gatherings, while a compact grill favors smaller spaces or occasional use. Also, check for additional warming racks or fireboxes for smoking versatility.
Fuel Types and Flexibility
The main appeal of gas charcoal smokers is their ability to use both fuels. Gas allows quick startup and temperature control, while charcoal imparts authentic smoky flavor. Ensure the grill’s design permits easy switching or simultaneous use if desired. Side burners or offset smokers add value for cooking sauces or slow-smoking.
Smoke Infusion and Smoker Design
Look for integrated offset smokers or fireboxes designed for hardwood chunks. A smoker with good airflow and accessible charcoal doors enhances smoke penetration and temperature consistency. Adjustable charcoal pans or vents improve heat control during slow cooking.
Additional Features and Build Quality
Consider ease of ash removal through dump pans or side doors, which simplify maintenance. Tool hooks, side burners, and included accessories like griddles enrich the cooking experience. Stainless steel or porcelain-coated grates improve durability and heat retention. Weather resistance and portability may be factors based on your outdoor setup.
Size and Weight Considerations
Ensure the grill fits your available outdoor space and is manageable to move if needed. Heavier models provide stability but reduce portability. If you plan to store it outdoors, check for rust-resistant materials and protective finishes.
Selecting the right gas charcoal smoker grill depends on balancing cooking space, fuel flexibility, smoke quality, and convenience features to match your grilling style and outdoor cooking needs.