Choosing between gas and charcoal grilling often boils down to flavor versus convenience. This guide highlights five versatile grills that blend gas and charcoal options or compare top dual-function models. Each pick delivers solid performance for family cookouts, weekend gatherings, or backyard parties, helping you choose the right setup for your preferred cooking style.
Summary Of Selected Products
| Product | Brand | Cooking Area | Fuel Type | Key Benefit |
|---|---|---|---|---|
| Captiva Designs Propane Gas Grill and Charcoal Grill Combo | Captiva Designs | 690 sq. in | Gas & Charcoal | Independent heat control for versatility |
| Char-Griller Dual-Function 2-Burner | Char-Griller | 870 sq. in | Gas & Charcoal | Large area with easy dump ash pan |
| Charbroil Pro Series with Amplifire Infrared | Char-Broil | 463 sq. in | Gas (with optional charcoal tray) | Infrared cooking with Gas2Coal option |
| EUHOME 4-Burner Propane Gas BBQ Grill | EUHOME | 458 sq. in | Gas | High BTU output and enameled grates |
| Oklahoma Joe’s Canyon Combo Charcoal & Gas | Oklahoma Joe’s | ~1,031 sq. in | Gas & Charcoal | Combo smoker and grill with spacious cooking area |
Captiva Designs Propane Gas And Charcoal Grill Combo

The Captiva Designs dual fuel grill combo integrates a propane gas grill with a separate charcoal grill, letting you switch between quick, controlled gas flames and the rich flavor of charcoal. It features independent heat controls for the two grilling sections and a large 690 sq in total cooking area. The porcelain-enameled cast iron grate on the charcoal section provides durable heat distribution and easier cleanup, while three stainless steel burners support flexible cooking sequences. This setup is well-suited for larger gatherings where both fuel types are desired in one cookout.
Char-Griller Dual-Function 2-Burner 24,000 BTU

This Char-Griller model pairs a 606 sq in primary cooking area with an 870 total square inch capacity, offering a robust dual-fuel layout. It includes an easy-dump ash pan for simpler cleanup after charcoal use and gas grilling sessions. The design prioritizes a broad cooking footprint, making it suitable for bigger parties while keeping fuel management straightforward for users who want both gas and charcoal without multiple grills.
Char-Broil Pro Series With Amplifire Infrared

The Char-Broil Pro Series combines gas cooking with optional charcoal capability via the Gas2Coal tray (sold separately). It heats quickly to around 500°F and uses porcelain-coated cast-iron grates for durable, nonstick cooking and attractive sear marks. A built-in griddle top adds versatility for breakfast-style items or quick sautéing. This model suits cooks who want fast setup and the flexibility to switch between grill modes during a session.
EUHOME 4-Burner Propane Gas BBQ Grill

This EUHOME grill delivers 46,500 BTU via four main burners plus an 8,500 BTU side burner, delivering fast preheating and robust searing. The 458 sq in total cooking space includes a warming rack for holding finished dishes. Porcelain-enameled cast iron grates promote durability and even heat distribution, while side tables provide extra prep space for side dishes and marinades, making it ideal for larger gatherings and weekend cookouts.
Oklahoma Joe’s Canyon Combo Charcoal & Gas

The Canyon Combo from Oklahoma Joe’s blends a charcoal-driven smoker with a 3-burner gas grill. It provides a primary 750 sq in charcoal cooking area plus a 281 sq in firebox grate, all mounted on a framework designed for outdoor kitchens and patios. The gas grill portion is powered by a 20-pound propane tank (not included) and delivers 36,000 BTU. Three tool hooks help keep essentials organized while you barbecue, and the dual-fuel setup is ideal for smoke-flavored foods and grilled favorites alike.
Buying Guide: Key Purchase Considerations For Gas, Charcoal, And Dual-Fuel Grills
When selecting a grill that handles gas, charcoal, or both, consider these factors to match your cooking style and space:
- Fuel flexibility: Decide whether you want a strict gas model, charcoal flavor, or a dual-fuel configuration that offers both options in one unit.
- Cooking area: Larger gatherings require more square inches of primary cooking space plus adequate warming racks or secondary areas. Look for total cooking area and real-world usability.
- Heat control: Independent burner controls, precise dials, and even heat distribution are important for consistent cooking. Infrared or sealed systems can improve searing performance.
- Grate material and maintenance: Porcelain-enameled cast iron and stainless steel grates resist rust and are easier to clean. Consider enamel coatings for longevity in outdoor conditions.
- Cleanup features: Charcoal grills benefit from ash pans or easy-clean designs. Gas grills with sealed grates simplify cleanup after heavy use.
- Side burners and prep space: Side burners extend capabilities for sauces and sides. Ample prep space helps streamline multi-dish cooking.
- Build quality and durability: Stainless steel construction, solid lids, and sturdy legs contribute to long-term performance in varying weather.
- Maintenance and accessories: Availability of replacement parts, grates, and compatible accessories affects ongoing care and future upgrades.