Best Grills With Side Searer for Backyard BBQs

Looking for a grill that adds a high-heat searing capability alongside the main cook zone? A grill with a dedicated side sear burner can deliver restaurant-quality sear marks while you still manage veggies, sides, or sauces on the primary grates. The following picks emphasize robust heat, ample cooking space, and reliable durability, pairing multiple main burners with side sear options. Below you’ll find five top choices that balance performance, value, and feature variety for American backyard cooks.

Product BTU Power Primary Cooking Space Special Feature
Monument Grills Larger 4+2 Burner Propane Gas Grills 72,000 BTU 513 sq in Side sear burner with built-in thermometer
Monument Grills Larger 4-Burner Propane Gas Grills 72,000 BTU 513 sq in Infrared side sear burner and side burners
Kenmore 4-Burner BBQ Gas Grill 52,000 BTU 593 sq in Searing side burner
Captiva Designs Propane Gas Grill & Charcoal Grill Combo Gas 46,500 BTU; Charcoal not specified 520 sq in (gas) + 170 sq in (charcoal) Dual fuel with side burner
Nexgrill Deluxe 6-Burner Propane Gas Grill 60,000 BTU 770 sq in Ceramic searing side burner

The selections prioritize grills that provide a dedicated searing option while maintaining generous cooking areas and durable construction. Each model below has a proven track record with builders and weekend cooks, offering features like porcelain-enameled cast iron grates, flame tamers, and built-in thermometers. Whether you’re feeding a crowd or just grilling for a family, these options cover a range of budgets and setup preferences.

Monument Grills Larger 4+2 Burner Propane Gas Grills

Monument Grills Larger 4+2 Burner Propane Gas Grills

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This cabinet-style grill combines four main burners with a dedicated side burner and a side sear burner, delivering a total of 72,000 BTUs. It offers a large 723 square inch cooking area, including 513 square inches of primary space and a 210 square inch warming rack. The built-in thermometer helps monitor internal temperatures, and the sturdy cabinet design provides ample storage for LP tanks and grilling accessories. Porcelain-coated cast iron grates help with heat retention and even cooking. This model is built for frequent use and large gatherings.

Monument Grills Larger 4-Burner Propane Gas Grills

Monument Grills Larger 4-Burner Propane Gas Grills

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This model delivers 72,000 BTUs across four main burners plus a dedicated side burner and a high-heat infrared sear burner. The expansive 723 square inch surface includes 513 square inches of primary space and a 210 square inch warming rack, ideal for feeding large crowds. Cast iron grates, along with flame tamers, help produce even heat and flavorful searing while making cleanup easier. The design emphasizes durability and high-heat performance for long-term outdoor use.

Kenmore 4-Burner BBQ Gas Grill

Kenmore 4-Burner BBQ Gas Grill

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Kenmore’s 4-burner setup includes a 52,000 BTU total output with 593 square inches of cooking space, comprising 425 square inches on the primary surface and 168 square inches on a secondary area. A dedicated side burner adds versatility for sauces or sides, and the stainless steel construction plus powder-coated surfaces offer durability in varied weather. The grill relies on stainless steel tube burners and a robust build to handle frequent use and weather exposure.

Nexgrill Deluxe 6-Burner Propane Gas Grill

Nexgrill Deluxe 6-Burner Propane Gas Grill

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With 60,000 BTUs across six burners and a generous 770 square inches of cooking space plus a 200 square inch warming rack, this Nexgrill model supports ambitious grilling. It features porcelain-coated cast iron cooking grids for durability and even heat distribution. A ceramic searing side burner offers an intense, hot zone to quickly seal in flavors. The stainless steel frame and LED-lit control dials enhance usability in any lighting condition.

EUHOME 4-Burner Gas Grill With Side Burner

EUHOME 4-Burner Gas Grill With Side Burner

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EUHOME’s four-burner design delivers 46,500 BTUs, including an 8,500 BTU side burner for sauces and sides. The total cooking area is 458 square inches, with a main grilling zone of 332.28 square inches and a 125.28 square inch warming rack. Premium enameled cast iron grates retain heat for searing and are easier to clean. The grill emphasizes straightforward operation and durable construction suitable for regular outdoor use.

Captiva Designs Propane Gas Grill And Charcoal Grill Combo

Captiva Designs Propane Gas Grill And Charcoal Grill Combo

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This dual-fuel setup combines a gas grill with a charcoal grill, offering side burner capability and independently controlled grill sections. The 690 square inch total cooking area includes a 520 square inch primary gas area plus a 170 square inch warming rack. Porcelain-enameled cast iron grates provide durable, even heating. The flexibility of switching between gas and charcoal makes it suitable for a wide range of outdoor events and flavor preferences.

Buying Guide: Key Purchase Considerations

When selecting a grill with a side sear feature, consider heat output, cooking space, and build quality. BTU ratings help estimate maximum heat, but real-world performance also depends on burner design and heat distribution. A large primary cooking area prevents crowding as you cook multiple items. Side sear burners should deliver high heat quickly for fast searing without sacrificing the main grill’s temperature stability.

Durability matters: look for stainless steel construction, sturdy lids, and rust-resistant grates. Porcelain-coated cast iron grids provide excellent heat retention and easier cleanup, though they may require more maintenance than stainless steel. Flame tamers and even heat distribution features keep flavors consistent across the cooking surface.

Configuration options vary: some grills include built-in thermometers, rotisserie kits, or warming racks, which enhance versatility for different meals. If space is limited, cabinet-style designs with storage for a propane tank and accessories add convenience. For larger gatherings, consider models with larger cooking surfaces and additional burners to maintain optimal temperatures across a full menu.

Fuel type and maintenance are practical considerations. Gas grills with durable seals, easy-access grease management, and reliable ignition systems save time and effort. If you enjoy live-fire cooking, a high-heat infrared sear capability can deliver professional-grade sear marks with less flare.

Finally, balance price with features. Five strong options above offer a range of searing capabilities, from traditional side burners to infrared and ceramic searing, along with ample cooking space and durable construction. Assess your typical hosting scale, climate, and storage needs to choose the best fit.