Choosing the right side by side grill can elevate weekend cookouts and family gatherings. This guide highlights five versatile models that balance heat, cooking space, and convenience. Each option offers distinct features—from built-in side burners to durable cast iron grates—designed to suit American backyards and patio setups. Read on to compare capabilities and find the grill that best fits your grilling style and entertaining goals.
| Product | Brand | Highlights |
|---|---|---|
| Charbroil Classic Series 2-Burner with Side Burner | Char-Broil | Compact, fast preheat, 8,000 BTU side burner |
| Weber 12″ Three-Sided Grill Brush | Weber | Durable cleaning tool for grates and corners |
| Captiva Designs 4-Burner Propane Gas Grill with Side Burner | Captiva Designs | Large 545 sq in cooking area, porcelain-enameled cast iron grates |
| Lodge Reversible Cast Iron Grill/Griddle | Lodge | Two-in-one cooking surface, versatile for stove, grill, or campfire |
| Char-Broil Classic Series 3-Burner with Side Burner | Char-Broil | 360 sq in primary, warming rack, reliable propane grill |
Charbroil Classic Series 2-Burner with Side Burner Propane Grill
This Char-Broil model delivers quick heat and even cooking across 280 square inches of primary cooking space, plus a practical 8,000 BTU side burner for sauces or sides. It operates on a standard 20-pound propane tank (not included) and heats efficiently, making it a solid choice for casual backyard barbecues. The layout is straightforward, allowing for reliable performance without overcomplication. Ideal for small families or frequent weekend grillers seeking value and dependable results.
Char-Broil Classic Series 3-Burner with Side Burner
This larger Char-Broil configuration offers 360 square inches of primary cooking space and a warming area, with a similar 8,000 BTU side burner. The expanded main grid supports bigger meals or more simultaneous dishes, making it suitable for gatherings where variety and scale matter. Fast ignition and steady heat help ensure consistent results from burgers to vegetables, while the side burner adds flexibility for sides or coffee warming.
Captiva Designs 4-Burner Propane Grill With Side Burner
Featuring four stainless steel burners and a porcelain-enameled cast iron grate, this model covers a substantial 545 sq in cooking area (400 sq in primary, 145 sq in warming rack). The design prioritizes even heat distribution and durability, with enamel-coated parts that resist rust and provide easier cleanup. A generous grill footprint makes it well-suited for entertaining larger groups, using the side burner for sauces or quick side dishes.
Lodge Reversible Cast Iron Grill/Griddle
Lodge offers a dual-surface solution with a 9.5″ x 16.75″ reversible cast iron setup that doubles as a grill and a griddle. This unit is versatile for stove-top use, campfire cooking, or hosting on a grill. Pre-seasoned and durable, it is ideal for those who want a simple, rugged cooking option that pairs well with various heat sources and accommodates diverse foods—from seared steaks to hearty breakfasts.
SUNLIFER Charcoal BBQ Grills Outdoor With Side Front Table
This charcoal barrel grill emphasizes a spacious cooking surface with a 589.32 sq in main area plus a large overall setup that includes a side table and front shelf for prep and service. The design supports easy mobility with wheels and a sturdy handle, and multiple air vents enable precise heat control. It fuses outdoor flavor with practical features for tailgating, camping, or backyard entertaining.
Griddle Mat For Blackstone Side Shelf
While not a grill itself, this silicone mat protects side shelves from spills and drips. It is durable, easy to clean, and fits standard side shelf dimensions. This accessory helps maintain a tidy cooking area during busy barbecues and can extend the life of griddle surfaces by reducing residue buildup on counters and prep areas.
Buying Guide: Key Purchase Considerations
Cooking space and configuration: If you regularly host, prioritize larger primary cooking areas and warming racks. For smaller patios, compact models with efficient heat zones can be a better fit.
Burner setup and heat control: More burners offer versatile zoning for direct and indirect cooking. Look for reliable ignition, accurate flame control, and consistent heat distribution across grates.
Grates and durability: Porcelain-enameled and cast-iron grates provide good heat retention and longevity, but require seasonings and maintenance to prevent rust. Nonstick or stainless options can simplify cleanup.
Side burners and extra features: A dedicated side burner adds flexibility for sauces, sides, or beverages. Consider warming racks, built-in thermometers, and grease management practices for easier maintenance.
Materials and construction: Steel bodies with powder coatings resist weathering in outdoor environments. Check warranty terms and the availability of replacement parts to extend the grill’s lifespan.
Mobility and storage: If you need to move the grill seasonally or store it, look for wheels, locking casters, and compact when folded configurations. Ensure you have a safe, level space for operation.
Maintenance considerations: Porcelain enamel, stainless components, and easy-clean drainage are important for long-term upkeep. Regular cleaning after use helps maintain performance and hygiene.
Budget and value: Compare total cooking area, burner count, and included accessories to determine the best value. Durable builds with practical features often deliver the strongest long-term return.